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Roast Levels Light To Dark

Medium: delicate characteristics
Full City: hearty characteristics
Heavy: intense characteristics
Dark: roasted to produce a fully caramelized dark roast flavor and aroma

Post Roast Blending

Coffees are roasted in varietal form to their perfect roast level then blended after roasting. Maximize the flavor and aroma of each blend component.

All decaffeinated coffees are Swiss Water Processed.

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Papua New Guinea Arokara

SKU 00010
$12.99
In stock
1
Product Details

Size: 12oz bag

Roast level: Heavy

Tasting Notes: Earthy, plum, creamy body, winey acidity

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